Plae Bistro News

New Years Eve Menu 2017

Posted on: 12.22.17

Starters

+1 Ahi Tuna Bites
seared RARE served w/tomato slices, avocado & wasabi aioli

Spinach & Artichoke Dip
Baked in a bread bowl, served with blue chips & fresh veggies

Bruschetta
Fresh mozzarella, ripe tomatoes, fresh basil & garlic on toasted baguette

Grouper Cakes
Pan-seared w/apricot curry ginger sauce

Gourmet Cheese & Charcuterie Platter
An array of accompaniments

Pecan encrusted Scallops
served with portobello mushroom mascarpone cheese sauce & risotto

Lobster Mac & Cheese
Imported & domestic cheese, penne pasta, Maine lobster, white truffle oil

 

Side Salads/Soup

Side Apple & Pear Salad
apples & pears, butternut squash, blue cheese, dried cranberries, mixed greens, maple-walnut viniagrette

Side Caesar Salad
Side House Salad

Tomato Bisque cup/bowl
Lobster Bisque cup/bowl

 

Pasta

Cajun Shrimp & Andouille Sausage Pasta
cajun shrimp, andouille sausage, spicy oil, herb sauce, tomatoes, penne pasta & asiago cheese

Truffle Angel Hair Pasta
Wild mushrooms, sauteed onions, shaved gruyere cheese, tossed w/ truffle oil *Vegetarian. **Choose to add scallops, shrimp or chicken

 

Entrees

PRIME Bone-In Rib-eye
16 oz BONE-IN PRIME beef rib-eye grilled with truffle mushroom & onions

Fresh Basil, Fig & Brie Stuffed Chicken Breast
6 oz organic, free-range chicken breast,brie cheese, fig, caramelized onion balsamic reduction

PRIME Tenderloin
PRIME is a superior cut, only 2% of all meat qualifies due to its intense marbling & rich/full flavor, 8 oz seasoned & grilled
*Top it with fresh mozzarella, garlic & mushrooms OR sauteed mushrooms and onions

PRIME Crab Tenderloin
8 oz seasoned & grilled, fresh lump crab meat & merlot reduction

Chilean Sea Bass
Our #1 seller for 9 consecutive years, 8 oz  grilled & will melt in your mouth

Tasmanian Salmon
8 oz fresh sashimi grade(sushi grade), pan-seared with lemoncello & dill reduction

Pan-fried Pecan encrusted Walleye
12 oz drizzled with amaretto cream sauce

+1 AHI Tuna
8 oz sashimi grade(sushi grade) encrusted w/black sesame seeds, drizzled w/ soy grapefruit ginger sauce

Alaskan Halibut
8 oz fresh Halibut, pan-seared, topped w/lobster bacon bearnaise

Organic Tomahawk Rib-eye
48 oz entire bone-in rib-eye seasoned & grilled, topped w/whiskey & wild mushroom sauce


Our Christmas Hours

Posted on:

Happy Holidays everyone.  As a reminder we are closed Sunday, Christmas Eve and Monday, Christmas Day.  Have a Merry Christmas.


Summer Hours

Posted on: 05.27.17

Today marks the beginning of Plae Bistro’s summer hours. We will be closed for lunches on Saturdays until September 9th. Reservations are always recommended. We hope to see you soon!

Plae Bistro’s Summer Hours

Monday-Thursday

11am-9pm

Friday

11am-10pm

Saturday

4pm-10pm

Sunday

Closed

*Plae Bistro will be closed in observance of the following holidays:

Monday May 29th- Memorial Day

Monday & Tuesday July 3rd & 4th- Independence Day

Monday September 4th- Labor Day


Mon-Thurs 11am-9pm | Fri 11am-10pm | Sat 11am-10pm- Reservations are suggested