Plae Bistro News

New Year’s Eve Menu 2018!

Posted on: 12.27.18

Starters

+1 Ahi Tuna Bites
seared RARE served w/tomato slices, avocado & wasabi aioli

Spinach & Artichoke Dip
Baked in a bread bowl, served with blue chips & fresh veggies

Bruschetta
Fresh mozzarella, ripe tomatoes, fresh basil & garlic on toasted baguette

Grouper Cakes
Pan-seared w/apricot curry sauce

Gourmet Cheese & Charcuterie Platter
An array of accompaniments

Pecan encrusted Scallops
served with portobello mushroom mascarpone cheese sauce & risotto

Lobster Mac & Cheese
Imported & domestic cheese, penne pasta, Maine lobster, white truffle oil

 

Side Salads/Soup

Side Apple & Pear Salad
apples & pears, butternut squash, blue cheese, dried cranberries, mixed greens, maple-walnut viniagrette

Side Caesar Salad
Side House Salad

Tomato Bisque cup/bowl
Lobster Bisque cup/bowl

 

Pasta

Cajun Shrimp & Andouille Sausage Pasta
cajun shrimp, andouille sausage, spicy oil, herb sauce, tomatoes, penne pasta & asiago cheese

Lobster Ravioli
Fresh Maine Lobster & Ricotta filled Ravioli’s tossed in a lemon white wine sauce w/ fresh tomatoes, garnished with fresh basil & paremesan

 

Entrees

PRIME Bone-In Rib-eye
BONE-IN PRIME beef rib-eye grilled with truffle mushroom & onions

 Fig & Brie Stuffed Chicken Breast
Organic free-range chicken breast,brie cheese, fig, caramelized onion balsamic reduction

PRIME Tenderloin
PRIME is a superior cut, only 2% of all meat qualifies due to its intense marbling & rich/full flavor, seasoned & grilled
*Top it with fresh mozzarella, garlic & mushrooms OR sauteed mushrooms and onions

PRIME Crab Tenderloin
seasoned & grilled, fresh lump crab meat & merlot reduction

Chilean Sea Bass
Our #1 seller for 9 consecutive years, grilled & will melt in your mouth

Tasmanian Salmon
fresh sashimi grade(sushi grade), pan-seared with roasted red pepper remoulade

Pan-fried Pecan encrusted Walleye
 drizzled with amaretto cream sauce

+1 AHI Tuna
 sashimi grade(sushi grade) encrusted w/black sesame seeds, drizzled w/ soy grapefruit ginger sauce

Alaskan Halibut
fresh Halibut, pan-seared, topped w/lobster bacon bearnaise

Short Rib Lollipop
Short Rib wrapped around the bone, braised with fresh vegetables & herbs in Porter beer until it is fall off the bone tender

Waygu New York Strip
Local DePere Hoskens Waygu Farms New York Strip rubbed with our house seasonings & grilled to your liking, topped with bourbon bacon jam

 

*please note coupons, discounts & promotions are not valid on this limited New Year’s Even menu. No split plate.


<< Back to News
Mon-Thurs 11am-9pm | Fri 11am-10pm | Sat 11am-10pm- Reservations are suggested